On this week’s show, I shared two warm and cozy breakfast recipes. The first was a blueberry oatmeal bake; It’s so good, it’s like the Ted Lasso of morning meals: healthy, comforting and feel-good. The second was a twist made with cherries, using frozen pitted cherries and my cherry chia jam. I ended up with my two-ingredient, no-sugar-added blueberry jam, which I use on toast, crackers, and pancakes… I even add it to oatmeal, yogurt, and cottage cheese. It is a tasty dressing that is naturally sweet and very satisfying.
If you missed the show, you can watch the replay here. And check out the featured recipes below:
• Oatmeal, banana and blueberry bake
• Oatmeal and cherry bake
• Blueberry and chia jam